PLAIN STEAMED PUDDING
serves 4 people
1 Tbspoon butter 1/2 cup sugar 1/2 cup milk
1 egg cup SR Flour
Cream butter and sugar add egg, then milk, and flour. Grease a basin put 2 tspoons jam in bottom, put in pudding mixture cover top with papper, greased, or a lid that fits closely.
Place basin in saucepan of boiling water, that comes about 1/4 way up basin cook for 3/4 hr taking care water doesn’t get into the top of basin.
Variations take out 1 tbspoon of flour add 1 tbspoon of cocoa and vanilla essence
Add 1/2 cup of currants and lemon essence.