March 29, 2018 / Lyn Jones / 0 Comments
1 kg SR
250g butter
60g gr ginger
125g each of sultanas & mixed peel
1 c milk
375g. castor sugar
2 eggs
60g mixed spice
125g currants
500g treacle
pinch salt
Mix drys (except salt) well together. Melt treacle with milk & butter, add beaten eggs & salt.
Add drys and stir til thick batter. Pour into a large greased baking tin and bake 2.5 hours in mod oven .
December 17, 2016 / Lyn Jones / 0 Comments
1 cup SR
1 cup wholemeal SR
1 tsp mixed spice
1/4 cup sugar
1/2 cup sultanas
2 Tab mixed peel
3/4 cup skim milk
2 Tab veg oil
1 egg
1 Granny Smith apple, grated
Combine flours, spice, sugar, sultanas & peel.
Mix milk, oil, egg &apple and stir into dry ingredients.
Spoon heaped Tabs of mixture onto greased baking tray and bake at 180 degrees C for 20-25 mins or until cooked.