ROASTING CHICKEN
ROASTING CHICKEN
In a medium-sized mixing bowl, combine the rosemary, garlic, lemon zest and 1/4 cup olive oil. Mix thoroughly. Season the mixture with salt and pepper. Put in under its skin & roast.
Lyn's Recipe Collection
ROASTING CHICKEN
In a medium-sized mixing bowl, combine the rosemary, garlic, lemon zest and 1/4 cup olive oil. Mix thoroughly. Season the mixture with salt and pepper. Put in under its skin & roast.